Barback, Food Runner, Support Staff

BARBACK * Keep the bar stocked with liquor, syrups, glasses, napkins and all other necessary items before and during service hours.
* Prepare garnishes, refill ice wells, change beer kegs and restock napkins and straws.
* Clean up the spills, remove the glassware and organize the counter.
* Keep the bar area neat and clean.
* Coordinate with managers, kitchen staff and security personnel to ensure efficient service to customers.
* Handle emergency situations, like cleaning up broken glasses and clearing up clogged drains.
FOODRUNNER * Deliver food orders to customers quickly and accurately * Uphold sanitation and food safety principles * Bus tables by removing dirty dishes and trash * Check in with customers to ensure their experience is satisfactory * Relay reports of customer satisfaction to the management and relevant parties * Ensure patrons have all the appropriate tableware they need to properly enjoy their food * Assist setting up tables before service with appropriate utensils, napkins and decorations * Handle various impromptu requests from customers Job Types: Full-time, Part-time Pay: $14.
00 - $15.
00 per hour Benefits: * Employee discount * Flexible schedule Restaurant type: * Casual dining restaurant Weekly day range: * Weekends as needed Work Location: In person