Dishwasher/Prep for Buffalo Wild Wings

JOB DESCRIPTION SUMMARY: The Dishwasher/Prep position is responsible for washing and sanitizing dishes and kitchenware, general cleaning, and assisting with preparations for overall kitchen operation.
This position is critical to Buffalo Wild Wings; the Dishwasher/Prep resides in the heart of the house and impacts the restaurant by inspiring legendary experiences between friends and supporting team members in multi-faceted areas of operation.
RESPONSIBILITIES: OPERATIONS Cleaning and sanitizing dishes, flatware, utensils and kitchenware.
Maintaining proper storage and organization of dishes, flatware, utensils and kitchenware.
Complying with sanitation regulations and safety standards.
Assisting team members with kitchen and food preparations.
Clean, prepare and package various foods for cooking and serving.
Clear and reset restaurant tables of dishware and trash and relocate to designated areas Keeps station neat and clean by using the “clean as you go” method.
Sweeps, wet mops and/or brushes floors, as needed or directed by manager.
Other duties as assigned.
TEAM Promotes excellence, cooperation and teamwork within the company.
Supports and assists team members.
SKILLS/QUALIFICATIONS: Guest service mentality; has a genuine desire to serve the customer.
Speaks, reads, writes and understands the primary language of the work location.
Able to read and follow written instructions.
Self starter who is energetic and flexible.
Prioritizes responsibilities and achieves results through multi tasking Forms strong working relationships within team.
Identifies additional tasks to be completed and willingly assists others.
Follows direction with focused attention.
Minimum of 1 year in a food preparation position within the restaurant business preferred.
Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length.